Sichuan Cookery by Fuchsia Dunlop (Paperback, 2003)

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Sichuan Cookery. Genre : National & regional cuisine. Author : Dunlop, Fuchsia. We're sorry to hear there's a problem with your order. Yes, UK only for orders made before 14:00. Publisher : Penguin.

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Product Information

Sichuan food is one of the great unknown cuisines of the world, famous in Chinese history and legend for its extraordinary variety and richness. Chinese people say that China is the place for food, but Sichuan is the place for flavour , and local gourmets claim the region boasts 5000 different dishes. This book includes sections on the history of Sichuan cooking, Sichuan culinary culture, the art of cutting, the importance of balance in taste, presentation and nutrition, cooking ingredients and methods.

Product Identifiers

PublisherPenguin Books LTD
ISBN-139780140295412
eBay Product ID (ePID)91424559

Product Key Features

Book TitleSichuan Cookery
AuthorFuchsia Dunlop
FormatPaperback
LanguageEnglish
TopicFood
Publication Year2003
Number of Pages376 Pages

Dimensions

Item Height209mm
Item Width196mm
Item Weight852g

Additional Product Features

Title_AuthorFuchsia Dunlop
Country/Region of ManufactureUnited Kingdom

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