compact, versitile and easy to clean, it is quite small and normal bread will overhang a bit
This arrived promptly and was very well packed. It is easy to operate, compact and easy to clean. Only real downside it is slightly too small for most bread slices these days and it takes a while to cook, so there will be some crust that sticks out unless you cut the bread down. Also, the lid is not that heavy, so when you have the sandwich in the von shef, there is no way of clipping the lid down (it says you are not supposed to use the clip, that is for shipping and moving only). I am really undecided if this is right due to this and also, the lid only opens to about a right angle, so you cannot really use it as a griddle. I haven't yet tried doing French Toast in it, but I have tried a cheese sandwich and banana sandwich, also some "thins" and they came out well. It is easy to understand when it has reached temperature as the lights are clear indicators, just make sure you are aware that the plates will be warm! Nice little machine I have been lusting after for a while now. If you are a confident cook and fairly familiar with this sort of machine, then you should be fine, there is no cookbook with it, so you have to use your own ideas, so if you are buying for a student, then they will need to know the basics of cooking first before using this item. Overall, its OK, but I may be buying an upgrade sometime later, as this is very basic, despite the removable plates.
Verified purchase: YesCondition: New