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About this product
Product Information
This unique and very readable cookbook is devoted to nature's most complete source of healthy protein, the egg white. Low in carbs, calories and fat, the egg white contains almost all of the protein available in the egg. What's more, the 75 recipes cover every meal (and snack) from breakfasts, including the Eggplant Benedict and Huevos Blancos Rancheros, to delectable desserts like The Impossible Coconut Lime Pie and Chocolate Chip Angel Food Cake. Also included are surprising uses, facts and lore about the incomparable egg.Product Identifiers
PublisherRowman & Littlefield
ISBN-139781590770719
eBay Product ID (ePID)88968276
Product Key Features
Book TitleThe Egg White Cookbook: 75 Recipes for Nature's Perfect Food
AuthorMargaret Blackstone, Barbara Leopold
FormatPaperback
LanguageEnglish
TopicCooking by Ingredient
Publication Year2005
Number of Pages144 Pages
Dimensions
Item Height228mm
Item Width152mm
Item Weight354g
Additional Product Features
Title_AuthorBarbara Leopold, Margaret Blackstone
Country/Region of ManufactureUnited States
