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The Food Combining Cook Book: Recipes for the Hay System by Erwina Lidolt (Paperback, 1987)

The Cotswold Library (762164)

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Condition:

Very Good

Authors: Lidolt, Erwina. Edited by Lee Faber. The Food Combining Cookbook. Title: The Food Combining Cookbook. Condition: Very Good. Edition: Fully rev. ed. Pages: 128. Publish Date: 01/01/1987.

About this product

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Don't mix foods that fight. That was the basis of the system of eating first set out over 50 years by Dr William Howard Hay and recently revived by Kathryn Marsden in Food Combining Diet. This is a book of recipes for the food combining cook, covering all aspects of a healthy daily diet.