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Dehydrating : Simple Techniques and over 170 Recipes for Creating and Using Dehydrated Foods by Jeanette Hurt (2022, Trade Paperback)
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- Buy it nowDehydrating Simple Techniques and Over 170 Recipes for Creat Format: Paperback
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About this product
Product Identifiers
PublisherDorling Kindersley Publishing, Incorporated
ISBN-100744061741
ISBN-139780744061741
eBay Product ID (ePID)8057251673
Product Key Features
Book TitleDehydrating : Simple Techniques and over 170 Recipes for Creating and Using Dehydrated Foods
Number of Pages304 Pages
LanguageEnglish
TopicDo-It-Yourself / General, Methods / Raw Food, Methods / Canning & Preserving
Publication Year2022
IllustratorYes
GenreCooking, House & Home
AuthorJeanette Hurt
Book SeriesThe Self-Sufficient Kitchen Ser.
FormatTrade Paperback
Dimensions
Item Height0.7 in
Item Weight15 oz
Item Length9.2 in
Item Width7.4 in
Additional Product Features
Intended AudienceTrade
LCCN2022-934884
Dewey Edition23
Dewey Decimal641.614
SynopsisPerfectly preserve your favorite foods Dehydrating is easy and inexpensive, and the results are loaded with flavor and nutrition. If you have a bumper crop of garden vegetables, scored a deal on in-season fruit at the farmer's market, or have a neighbor with more fresh oregano than they know what to do with, there's no better way to preserve your bounty than by dehydrating! With over 170 recipes for dehydrating fruits, vegetables, jerkies, leathers, trail mix, and even treats for your dog, this definitive guide gives you everything you need to know to make the most of your dehydrator. In this newly updated edition, you'll discover: A guide on the types of dehydrators available Pointers on proper food prep and safety storage Dozens of recipes on dehydrating all kinds of fruits, vegetables, and herbs Rich and flavorful recipes for dehydrated beef, chicken, duck, and other jerkies Easy ideas for making chips, granola, croutons, and more with your dehydrator Satisfying meringues, cookies, and other desserts to satisfy any sweet tooth, Perfectly preserve your favorite foods Dehydrating is easy and inexpensive, and the results are loaded with flavor and nutrition. If you have a bumper crop of garden vegetables, scored a deal on in-season fruit at the farmer's market, or have a neighbor with more fresh oregano than they know what to do with, there's no better way to preserve your bounty than by dehydrating! With over 170 recipes for dehydrating fruits, vegetables, jerkies, leathers, trail mix, and even treats for your dog, this definitive guide gives you everything you need to know to make the most of your dehydrator. In this newly updated edition, you'll discover: - A guide on the types of dehydrators available - Pointers on proper food prep and safety storage - Dozens of recipes on dehydrating all kinds of fruits, vegetables, and herbs - Rich and flavorful recipes for dehydrated beef, chicken, duck, and other jerkies - Easy ideas for making chips, granola, croutons, and more with your dehydrator - Satisfying meringues, cookies, and other desserts to satisfy any sweet tooth
LC Classification NumberTX609.H98 2022
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