De Gruyter Stem Ser.: Sustainable Water-Food Nexus : Circular Economy, Water Management, Sustainable Agriculture by Robert C. Brears (2025, Trade Paperback)

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Th also discusses the policy and regulatory landscape, highlighting the need for sound governance and inclusive policies.

About this product

Product Identifiers

PublisherDE Gruyter, Inc.
ISBN-103111341283
ISBN-139783111341286
eBay Product ID (ePID)6072605270

Product Key Features

Number of Pages182 Pages
LanguageEnglish
Publication NameSustainable Water-Food Nexus : Circular Economy, Water Management, Sustainable Agriculture
Publication Year2025
SubjectChemistry / Environmental (See Also Environmental Science), Agriculture / Sustainable Agriculture, Chemical & Biochemical
TypeTextbook
AuthorRobert C. Brears
Subject AreaTechnology & Engineering, Science
SeriesDe Gruyter Stem Ser.
FormatTrade Paperback

Dimensions

Item Weight11.2 Oz
Item Length9.4 in
Item Width6.7 in

Additional Product Features

Intended AudienceScholarly & Professional
Dewey Edition23
IllustratedYes
Dewey Decimal333.7
SynopsisAs we navigate an era defined by a pressing need for sustainable resource management, Circular Economy: Navigating the Water-Food Nexus for Sustainable Futures serves as a much-needed guide. The book dives deep into the intertwined relationship between food and water systems in the context of a circular economy, a model that aims for the elimination of waste and the continual use of resources. It starts by defining the landscape of the water-food nexus and the circular economy, painting a comprehensive picture of these two critical concepts and their symbiotic relationship. Further, it delves into the pillars of the water-food nexus, offering insights into sustainable agriculture practices, water conservation, and recycling methods within a circular economy framework. The narrative doesn't stop there; it broadens the scope to embrace emerging technologies and innovations, emphasizing their role in shaping the future of the circular water-food economy. Urban agriculture, a trend gaining momentum in metropolitan landscapes, is discussed as a key player in adopting circular practices. Alongside, it sheds light on investment strategies and partnerships crucial for driving the transition towards a circular economy in the water-food nexus. The book also discusses the policy and regulatory landscape, highlighting the need for sound governance and inclusive policies. Circular Economy: Navigating the Water-Food Nexus for Sustainable Futures concludes with a selection of best practices and forecasts of future trends, outlining possible paths towards a sustainable, circular water-food future. With its exhaustive exploration of the water-food nexus, the book stands as an essential resource for researchers, policymakers, and sustainability advocates seeking to contribute to this critical transition.

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