Black Axe Mangal by Lee Tiernan (Hardcover, 2019)

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Product Description : Black Axe Mangal The muchanticipated first cookbook from one of Londons mostloved cult restaurantsChef Lee Tiernans Black Axe Mangal is a sensual riot combining innovative openfire cooking and underused ingredients with a bold aesthetic influenced by his love of music and skate culture This the London restaurants first cookbook brings together Tiernans signature recipes including Pigs Cheek and Prune Doughnuts Squid Ink Flatbreads with Smoked Cods Roe and Shrimpencrusted Pigs Tails along with stepbystep instructions for the three fundamentals of Black Axe Mangal cooking bread smoking and grilling

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Product Information

Squid-ink flatbreads with cod s roe, mapo tofu with hash browns and fried eggs, and foie gras and cherry doughnuts it s thanks to chef Lee Tiernan s ability to fuse myriad on-trend tastes and underused ingredients with open-fire cooking techniques that Black Axe Mangal has quickly reached cult status. This, the London restaurant s much awaited cookbook, celebrates Tiernan s innovative food as well as his bold aesthetic, influenced by his love of heavy metal and skate culture.

Product Identifiers

PublisherFergus Henderson, Phaidon Press LTD
ISBN-139780714879314
eBay Product ID (ePID)22046610880

Product Key Features

Book TitleBlack Axe Mangal
AuthorLee Tiernan
FormatHardcover
LanguageEnglish
Publication Year2019
GenreCookbooks
Number of Pages216 Pages

Dimensions

Item Height270mm
Item Width205mm

Additional Product Features

Title_AuthorLee Tiernan
Country/Region of ManufactureUnited Kingdom

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  • Black axe mangal

    A beautifully written cookery book with a host of recipes that are unusual.

    Verified purchase: YesCondition: New