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Tasty: The Art and Science of What We Eat by John McQuaid (Hardback, 2015)
World of Books Ltd (10228572)
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About this product
Product Identifiers
PublisherScribner Book Company
ISBN-101451685009
ISBN-139781451685008
eBay Product ID (ePID)209562228
Product Key Features
SubjectPhilosophy & Psychology
LanguageEnglish
TypeTextbook
Subject AreaPsychology: Professional & General
AuthorJohn Mcquaid
FormatSewn,Cloth over Boards, Hardback
Dimensions
Height234mm
Width160mm
Weight454g
Additional Product Features
Date of Publication13/01/2015
Spine25mm
Country of PublicationUnited States
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