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Whole: Down-to-earth plant-based wholefood recipes by Harriet Birrell (Hardcover, 2019)
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It captures the distinct and covetable vibe of author Harriet Birrell's beachside lifestyle, one where her priorities are good food, wellness, surfing and family. Refined flours are replaced with minimally processed whole grains.
- Buy it nowWhole: Down-to-earth plant-based wholefood recipes by Harriet Birrell (English)
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About this product
Product Information
From nourishing brekkies, salads and bowls to wholesome main dishes and divine desserts, Whole contains more than one hundred plant-based wholefood recipes for friends and family, striking the perfect balance between whole, simple, satisfying and tasty. It captures the distinct and covetable vibe of author Harriet Birrell's beachside lifestyle, one where her priorities are good food, wellness, surfing and family. Harriet's philosophy is all about celebrating and enjoying the abundance of wholefood available and preparing it in a way that is easy and tasty. Refined white sugar is replaced with whole vitamin- and mineral-rich ingredients such as mejdool dates, banana and maple syrup. Refined flours are replaced with minimally processed whole grains. Only a few recipes contain gluten and these are accompanied by gluten-free alternatives in the notes.Product Identifiers
PublisherHardie Grant Books
ISBN-139781743795163
eBay Product ID (ePID)17046464920
Product Key Features
Book TitleWhole: Down-To-Earth Plant-Based Wholefood Recipes
AuthorHarriet Birrell
FormatHardcover
LanguageEnglish
TopicCooking, Vegetarian Cooking
Publication Year2019
Number of Pages304 Pages
Dimensions
Item Height248mm
Item Width190mm
Item Weight1260g
Additional Product Features
Title_AuthorHarriet Birrell
Country/Region of ManufactureAustralia
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Ratings and reviews
Most relevant reviews
- 25 Jun, 2020
Fabulous
Stunning book, great recipes and photos - great gift for my vegetarian 20 year old uni student.Verified purchase: YesCondition: New
