Product Information
The second in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater. 'Much of my weekday eating contains neither meat nor fish ... It is simply the way my eating has grown to be over the last few years.' From the start of autumn, we crave food that nourishes, food that sets us up for going out in the cold and wet. Greenfeast has over 110 gently sustaining recipes from milk, mushrooms and rice - as comforting as a cashmere blanket - big soups like tahini, sesame and butternut and crumbles made with leeks, tomato and pecorino. With puddings like ginger cake, cardamom and maple syrup, these spirit-lifting recipes are a varied and glorious celebration of simple, plant-based cooking. Highlights include: Simple filo pastry filled with cheese and greens A savoury tart of shallots, apples and Parmesan Soothing polenta with garlic and mushrooms Fiery udon noodles with tomato and chillies Creamy pudding rice with rosewater and apricotsProduct Identifiers
PublisherHarperCollins
ISBN-139780008213770
eBay Product ID (ePID)15046588129
Product Key Features
Book TitleGreenfeast: Autumn, Winter (Cloth-Covered, Flexible Binding)
AuthorNigel Slater
FormatHardcover
LanguageEnglish
TopicCooking, Vegetarian Cooking
Publication Year2019
Dimensions
Item Height201mm
Item Width146mm
Additional Product Features
Title_AuthorNigel Slater
Country/Region of ManufactureUnited Kingdom