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Artisan Vegan Cheese : From Everyday to Gourmet by Miyoko Schinner (2012, Trade Paperback)
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Approximately£10.35
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Notes: New, in shrink wrap. Sku: 250426010. Condition: New. Qty Available: 1.
- Buy it nowArtisan Vegan Cheese
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About this product
Product Identifiers
Publisherb.p.c.
ISBN-101570672830
ISBN-139781570672835
eBay Product ID (ePID)117149346
Product Key Features
Book TitleArtisan Vegan Cheese : From Everyday to Gourmet
Number of Pages192 Pages
LanguageEnglish
TopicVegetarian, Health & Healing / Allergy, Specific Ingredients / Dairy, Vegan
Publication Year2012
IllustratorYes
GenreCooking
AuthorMiyoko Schinner
FormatTrade Paperback
Dimensions
Item Height0.5 in
Item Weight18.3 Oz
Item Length9 in
Item Width8 in
Additional Product Features
LCCN2012-012868
Dewey Edition23
Dewey Decimal641.6/73
SynopsisGourmet restaurateur and vegan food expert Miyoko Schinner shares her secrets for making homemade nondairy cheeses that retain all the complexity and sharpness of their dairy ounterparts while incorporating nutritious nuts and plant-based milks. Miyoko shows how to tease artisan flavors out of unique combinations of ingredients, such as rejuvelac and nondairy yogurt, with minimal effort. The process of culturing and aging the ingredients produces delectable vegan cheeses with a range of consistencies from soft and creamy to firm. For readers who want to whip up something quick, Miyoko provides recipes for almost-instant ricotta and sliceable cheeses, in addition to a variety of tangy dairy substitutes, such as vegan sour cream, crèmefraîche, and yogurt. For suggestions on how to incorporate vegan artisan cheeses into favorite recipes, Miyoko offers up delectable appetizers, entrées, anddesserts, from caprese salad and classic mac and cheese to eggplant parmesan and her own San Francisco cheesecake.
LC Classification NumberTX837.S289 2012
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Ratings and reviews
Most relevant reviews
- 14 Aug, 2018Most favourable review
Miyoko Artisan Vegan Cheese
The book is excellent. The content you can not miss a word. And you have to be patient because it’s a process. The flavor of the cheeses are terrific. The recipes are very easy but you need first to have your home made ingredients in order to get the best ultimate cheese. Good luck and lots of patience 😃!!!!!!!Verified purchase: YesCondition: Pre-owned
- 01 Nov, 2023Most critical review
Misses the Mark in my mind. Font of the book is unreadable due to using Pumpkin Colored ink.
Well, I thought about talking to you about returning it. The book is written in a pumpkin colored font for starters, and if you have issues with eye sight, this book is a problem that other's have mentioned. I only wish I had taken the time to read the reviews FIRST. Few photos that only show end product, and because this is a very special form of "cheese making" you need clear tutorials, this doesn't come close to the mark. Again, many people reported that even following the instructions point by point they couldn't come up with the end product being produced like it is from Miyoko's or from the company. I have used her products since 2012 and know of her results. I don't know what the problem is or why. Since I can't read the font, there is absolutely no way I can even try to find out what is wrong with the recipes. The book needs to be a more hands on step by step process with photos and with clear instructions on how to make the product. Without it, the book is a "pretty" creative softback book that meets little standard of a recipe book, especially since making artisan cheese is an art form.Verified purchase: YesCondition: Pre-owned
- 06 Sep, 2021
The best of both worlds
This is an easy to follow guide to the vegan cheese world for those of us who miss the cheeses and all those comfort recipes that include cheese and are simply unsatisfied with the available commercial alternatives that leave you wanting on so many levels!Verified purchase: YesCondition: Pre-owned
- 20 Dec, 2019
This is a fantastic book! So interesting and so many cheese options.
This is the second time I've gotten this book - but not the last! I gave it to a vegan friend who is very excited about making the cheese with me. :)Verified purchase: YesCondition: Pre-owned
- 22 Jan, 2019
Vegan cheez book at last!
Very happy with this purchase. A gold mine for cheez lovers!
Verified purchase: YesCondition: New
- 02 Mar, 2017
over 60 book
this is a must read for over 60.Verified purchase: YesCondition: New
- 26 Mar, 2024
Miyoko's Cheeses are the Best!
Miyoko is a genius! Just made her cheesecake recipe and it is the best vegan cheesecake ever.Verified purchase: YesCondition: Pre-owned
- 18 Oct, 2015
Came in quickly
Verified purchase: YesCondition: New
- 06 Jun, 2020
Good
Good product. Yummy recipes.Verified purchase: YesCondition: New
- 29 Feb, 2024
Comprehensive
Usefl reference for anyone who wants to make vegan "cheese"Verified purchase: YesCondition: Pre-owned
