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Picture 1 of 7
6L Multi Function Pressure Cooker Sous Vide Rice Slow Steam Yogurt Bertelin Digi
Ereach Direct (71871)
99.4% positive Feedback
Price:
£69.99
Returns:
30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Condition:
It can do more such as Sous vide using the “boil” function. MULTI-FUNCTIONAL: pressure cooking, sauté/browning, slow cooking, rice cooking, steaming, yogurt making, cake making, stewing, food warming, boiling and sous vide cooking (using the “boil” function).
- Buy it now18-in-1 Multi Cooker 6L Pressure Sous Vide Rice Slow Steam Yogurt Bertelin Digi
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Ratings and reviews
Most relevant reviews
- 21 Oct, 2020Most favourable review
Excellent kitchen item, wish I’d bought one years ago!
I bought this mainly for the pressure cooker function as I was sick of spending so long cooking beans and legumes from dry. I also remembered that my parents used to have a stove top pressure cooker when I was a kid, which was great for sealing in the flavour and goodness (but also slightly terrifying). This worktop appliance is great for cooking the aforementioned beans in 30 minutes (plus 5-10 mins to reach pressure) with minimal supervision or steam produced, unlike doing it on the hob. It is also a lot less terrifying than the oldskool pressure cookers!! It also makes really tasty stews, succulent and full of flavour. The timer function is really easy to use and handy for a busy day. I’ve never had a rice cooker before but I really wish I had. It’s SO quick and easy, no real ambient steam produced and no more burned rice because I forgot to check the liquid level. Ive not used a number of the settings yet (cake, sous vide amongst them) but I’m sure I will in time. The yoghurt function requires a bit more intervention (I.e adding the starter at the right time) but produced yoghurt with decent results. The unit is pretty solid and easy to use. The manual is surprisingly informative, and the menus are self explanatory. The inner pot seems good quality and durable. At 6l it’s big enough to cook for a group if you want to, but also works fine for smaller portions. For the price I believe it offers great value for money as it does more than some of the bigger brand cookers but still seems good quality. Would recommendVerified purchase: YesCondition: New
- 20 Oct, 2020Most critical review
No very happy
I will have almost a month and I have already had to buy a new cable because it was rude when I plugged it in and one day it did not want to turn it on and the air valve is very rigid when turning it and the food smells different from my mother's. it doesn't smell like anything until it opens
Verified purchase: YesCondition: New
- 12 Dec, 2018
Very versatile electric pressure cooker.
Not used all the features as yet, but very impressed with functions used so far. Used the sous vide mode to cook steaks, and they where absolutely delicious, and cooked to perfection, considering a sous vide attachment for a saucepan costs about the same price as this appliance, and this has a multitude of features and functions, in my book it's a bargain. Cooked stews a couple of times and once again cooked to perfection in a fraction of the time it would take in a slow cooker or oven, but this also includes a slow cooking mode also. So from my point of view I can highly recommend this product.Verified purchase: YesCondition: New
- 06 Oct, 2021
Great cooker, well built, makes tasty food quickly.
Great pressure cooker, pretty easy to use once you figure it out (it's a little counter-intuitive at first, when you power it on you have to press the stop button to access the menu) The lid is very secure and certainly seems like it will not open or leak. Looking forward to trying all different types of dishes (and cakes) The safety valve release seems flimsy when you take it out the box, however it's designed that way to make it easy to operate, as mentioned in the manual it uses its weight to hold it in place. When you need to release the pressure a prod with a long wooden or silicone spoon does the trick.Verified purchase: YesCondition: New
- 07 Dec, 2018
Quality product, does what it says.
Excellent product to add to my cooking arsenal. Mainly bought for sous vide, it has been used 4 times in the week that we have had it for pressure cooking and slow cooking as well as sous vide. The none stick saute feature is excellent and saves having to brown stuff before adding it to the pot. It look classy as well. Only gripe is it is quite complicated to use and we would have liked more recipes to get us going.Verified purchase: YesCondition: New
- 11 May, 2018
Very Happy
Very good machine and easy to use. Have had a pressure cooker before but a manual one years ago. I had forgotten how tasty things turn out. Bulk made rice to put in the freezer, a chicken Asian inspired coconut curry , and with the left of over bones chicken stock. All came out perfect . This machine is ideal for a large family as it is 6 litres but equally suitable for a couple like us. As both busy saves so much time and you can batch cook and store in the freezer. Looking forward to trying a beef ragú in there, will be done so much quicker . Easy to clean , and the removal bowl which is non - stick is easy to wipe over, and if you are cooking something with a higher sugar content you no going to have to soak before you wash. Just like any non stick item, avoid metal utensils and oil before you put away. The cooker is fairly tall at 13 inch or 33 cm, so if you want to store under your wall cabinets in kitchen please check clearance. Storage isn’t a problem for me as have plenty of cupboard space and now I can use my well used slow cooker solely as a back up. Looking forward to trying the sous vide function ( boil ) as never cooked like that before, and also baking and steamed puddings. If you have never cooked using a pressure cooker before this is a great introduction and there is no guess work like the old manual ones, but this machine can do so much more
Verified purchase: YesCondition: New
- 07 Apr, 2021
Great electric pressure multi cooker.
Needed a new rice cooker and fancied an upgrade to my gas hob pressure cooker. No mess or fuss. No playing with the gas hob settings when up to pressure. Bang the food in and wait for the beep to tell you its done. Rice is lovely. 2x water to 1 cup rice. also did rice with frozen veg medley in and all cooked lovely in minutes. Veggies for roast dinner on weekend cooked perfectly. keep warm function meant all food served hot when plated up. Very easy to clean pot and top plate. Great product at a great price. Many thanks.Verified purchase: YesCondition: New
- 10 May, 2020
I WOULDN'T BE WITHOUT IT
WHERE TO START? I don't write many reviews. Most online reviews I read: either the reviewer loves it and gives 5*; or hates it and gives none. Usually the comments are pretty basic. Balanced online reviews are uncommon. This is my real review! I have used traditional stove-top pressure cookers for over 40 years, and consider myself an experienced user. However, after moving house and getting a new hob, I have struggled. Four weeks ago I all but ruined a pot roast and thought it's time to change. Suspicious of the market I read the reports and also researched other online reviews (see my comments above about online reviews!), looking for a budget electric model. Quite confusing, but I narrowed it down to 3-4 around the £60 mark. My brother has an earlier Bertelin and swears by it, so finding this large one at a great price made my mind up. USING THE COOKER: It came quickly, and was well packed. First reaction... it's big!! It won't fit my pan cupboard, but looks great on the side by my hob. I read the instruction booklet cover to cover, especially all the safety stuff. Its a very short booklet! I then ran the 'before first use' steam and clean cycle. I adapted their 'sticky pork ribs' sample recipe, using chicken legs in place of the pork. I included some potatoes over the top, using the steam rack. Wow. 10 minutes prep time, 20 minutes cooking time once up to pressure, and a fantastic meal for 3. I watched it all the time, but didn't need to. The cooker looks after itself. Since then I have done a rich bolognaise, a chicken curry, chilli con carne, asparagus soup, a pan of (over) steamed vegetables, and finally today another pot roast. Every use has been straightforward, and the meals delicious. It's now used several times a week. I've never pressure cooked a cake, but the Bertelin has a cake setting. So I tried one of my standard oven cake recipes. A disaster, horrible. However I found a 99p pack of a famous cake mix in the shop. (The Bertelin sample recipe uses packet cake mix.) It made a lovely light moist vanilla cake, but it looked anaemic and unappetising. Easily solved with a vanilla frosting, delicious! THE GOOD POINTS: 1. Compared to my old stove top pressure cooker, it's very quiet. No hissing and dripping when heating up, and no constant hiss of escaping steam when cooking. No need to cool pan under running tap at end of cooking. 2. The main body is insulated and remains cool enough to touch, keeping the heat in and running more economically. 3. Only 1000 watts, yet it heats up quickly, and maintains a steady cooking temperature. 4. It's straightforward to use, easy to clean, and once programmed can be left to get on with it. 5. It won't overheat or boil dry, and is packed with safety features. 6. Cooking is quick, really moist and tasty, and you can serve in the pot! THE BAD POINTS: Niggles really, nothing bad. 1. The instruction booklet is rubbish, just the very basics and a couple of sample recipes. Not a problem for me, but an inexperienced user might be flummoxed. 2. The control screen requires you to cycle through either six 'function' programs, or eight separate 'menu' programs, total fourteen programs from two buttons. If you miss you have to go through again. It would be very much better if touching the icon for the function or menu selected that program. Extra picks for low and high heat and pressure, and timer settings, are also not intuitive. 3. The double lid traps really hot water. When being removed it needs to be tipped to drain whilst over the cooking pot, or risk dripping hot water everywhere. THE VERDICT: I wouldn't be without it now, and rue the years of 'old fashioned' stovetop pressure cooking.
Verified purchase: YesCondition: New
- 20 Dec, 2018
Love this cooker!
I LOVE this! Big enough to make plenty for freezing, easy to use, takes up no more room than my old slow-cooker and is lighter to lift. The inner pot is easy to clean and even has the liquid measures stamped into it so no too much or too little liquid. I haven't tried all the programmes yet but those that I have tried do just what the info says. Very pleased with this, even more so as it is almost half the price of the first make I considered.Verified purchase: YesCondition: New
- 28 Nov, 2021
I'm glad that I bought it.
It is very useful. I tried several different recipes and I'm happy with the results. Soups, stews, rice, all this is prepared quickly and easily. You don't need to watch it. Just start the program go for a walk and when you get back home you have delicious and warm food. Also very easy to use. The only downside is that there is a tray for the steamed vegs instead basket but this is not a big problem.Verified purchase: YesCondition: New
