Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails by Richard Turner, Huw Gott, Will Beckett (Hardcover, 2011)

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The Hawksmoor restaurants in Spitalfields and Seven Dials have been a sensation. Their menu focuses on all things beef - the finest steaks, burgers and roasts - with simply prepared seafood, distinctly British puddings and an award-winning cocktail list. Hawksmoor at Home is a lavish celebration of Hawksmoor's recipes and an insight into the enthusiasm and passion that go into creating great food and drink. Hawsmoor at Home should be covered in fingerprints and splashes of food, as it's a great hands-on book to use every day.' HESTON BLUMENTHAL 'When we started out we had a simple plan - to open the best steak restaurant in London. We travelled the world searching for the perfect steak, but discovered that beef from traditional breeds, reared the old-fashioned way right here in Britain, and cooked simply over real charcoal, packed more flavour than anything we tried on our travels.' The critics have hailed Hawksmoor as one of the great restaurant openings of recent years. Their credo is simple- the best ingredients - dictionary-thick steaks from Longhorn cattle traditionally reared in North Yorkshire by multi-award-winners The Ginger Pig, dry-aged for at least thirty-five days, simply cooked on a real charcoal grill. Their cocktails, wines and desserts too have been applauded to the echo. Hawksmoor at Home is a practical cookbook which shows you how to buy and cook great steak and seafood and indeed much else (including how to cook both the 'best burger in Britain' and the 'best roast beef in Britain'); how to mix terrific cocktails and choose wine to accompany your meal. Above all Hawksmoor at Home entertains and informs in the inimitable 'Hawksmoor' way.

Product Identifiers

PublisherCornerstone
ISBN-139781848093355
eBay Product ID (ePID)109209127

Product Key Features

Book TitleHawksmoor at Home: Meat-Seafood-Sides-Breakfasts-Puddings-Cocktails
AuthorRichard Turner, Huw Gott, Will Beckett
FormatHardcover
LanguageEnglish
TopicBeverages, Baking
Publication Year2011
GenreCookbooks, Food & Drink
Number of Pages320 Pages

Dimensions

Item Height265mm
Item Width216mm
Item Weight1565g

Additional Product Features

Title_AuthorWill Beckett, Huw Gott, Richard Turner
Country/Region of ManufactureUnited Kingdom

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4.8
6 product ratings
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  • Good quality book. Not quite a very good...

    Good quality book. Not quite a very good due to a few marks and use inside which may have been missed during checking the book for rating. However still good to use for cooking ideas. Thank you

    Verified purchase: YesCondition: Pre-owned

  • Fab

    Great

    Verified purchase: YesCondition: New

  • worth the money

    very informative

    Verified purchase: YesCondition: New

  • Good book

    Good book

    Verified purchase: YesCondition: Pre-owned