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Easy Diabetes Desserts Book : Blood Sugar-friendly Versions of Your Favorite ...

US $19.63
Approximately£14.60
Condition:
New
Postage:
Free USPS Media MailTM.
Located in: Jessup, Maryland, United States
Delivery:
Estimated between Fri, 9 May and Fri, 16 May to 43230
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eBay item number:354957433234
Last updated on 19 Apr, 2025 08:55:22 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781645675181

About this product

Product Identifiers

Publisher
Page Street Publishing Company
ISBN-10
1645675181
ISBN-13
9781645675181
eBay Product ID (ePID)
13050403412

Product Key Features

Book Title
Easy Diabetes Desserts Book : Blood Sugar-Friendly Versions of Your Favorite Treats
Number of Pages
168 Pages
Language
English
Publication Year
2022
Topic
Diseases / Diabetes, General, Health & Healing / Diabetic & Sugar-Free
Illustrator
Yes
Genre
Cooking, Health & Fitness
Author
Mary Ellen Phipps
Format
Trade Paperback

Dimensions

Item Height
0.6 in
Item Weight
16.5 Oz
Item Length
9 in
Item Width
7.8 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
Reviews
"This book is a must-have for anyone living with diabetes or trying to manage blood sugar levels. Mary Ellen is a genius at creating delicious recipes that taste incredible while having little impact on blood sugar." -Erin Palinski-Wade, RD, CDCES, author of 2 Day Diabetes Diet "Mary Ellen masterfully uses her expertise to bring back JOY to eating in a way that still supports your health goals." -Kacie Barnes, MCN, RDN creator of Mama Knows Nutrition "Mary Ellen is such a wealth of knowledge on all things diabetes and nutrition. While those journeys can seem overwhelming, she is able to break it down clearly and concisely for her readers in such an accessible way." -Meagan Clanahan, co-owner Houston Moms "Mary Ellen proves you can still enjoy the desserts you love when keeping blood sugar in check and managing your diabetes." -Maggie Michalczyk, RDN creator of Once Upon a Pumpkin "This is the Holy Grail for all sweet lovers!" -Patricia Bannan, MS, RDN, author of From Burnout to Balance "This book is going to be life altering for so many people. The recipes will serve as an opportunity to share a special treat with anyone--regardless of their dietary needs." -Marissa Allen, owner of Cookie Society
TitleLeading
The
Dewey Decimal
641.56314
Synopsis
Healthy and Delicious Treats That Won't Spike Your Blood Sugar-- so you can have your cake and eat it tooLet registered dietitian Mary Ellen Phipps revamp your low-sugar dessert menu with sixty delicious recipes for cookies, brownies, cakes, pies, and more. There's a sweet treat for every celebration and late-night craving! Desserts include:Chocolate Cheesecake with Hazelnut-Spiced CrustKey Lime Cupcakes with Yogurt IcingOatmeal Raisin Chai Spice CookiesPeanut Butter Chocolate Freezer FudgeMaple Pecan Pie with Almond Flour CrustFluffy Monster Cookie BarsEach decadent dessert is high in plant-based fats, fiber, and/or protein, helping your body to slowly digest sugar and prevent blood sugar spikes. And the best part? Mary Ellen teaches you all the low-sugar ingredient swaps and secrets she knows, so you can reinvent your own favorite recipes to better suit your needs!Packed with dozens of scrumptious, blood sugar-friendly recipes, this cookbook is the ultimate companion for any dessert-lover living with diabetes., With registered dietician nutritionist Mary Ellen Phipps' balanced, nutritionally-calculated recipes, people with diabetes can safely enjoy great-tasting, blood-sugar friendly versions of popular desserts like cookies, cakes, brownies and pies., Let registered dietitian Mary Ellen Phipps revamp your low-sugar dessert menu with sixty delicious recipes for cookies, brownies, cakes, pies, and more. There's a sweet treat for every celebration and late-night craving! Desserts include: Chocolate Cheesecake with Hazelnut-Spiced Crust, Key Lime Cupcakes with Yogurt Icing, Oatmeal Raisin Chai Spice Cookies, Peanut Butter Chocolate Freezer Fudge, Maple Pecan Pie with Almond Flour Crust, Fluffy Monster Cookie Bars, Each decadent dessert is high in plant-based fats, fiber, and/or protein, helping your body to slowly digest sugar and prevent blood sugar spikes. And the best part? Mary Ellen teaches you all the low-sugar ingredient swaps and secrets she knows, so you can reinvent your own favorite recipes to better suit your needs! Packed with dozens of scrumptious, blood sugar-friendly recipes, this cookbook is the ultimate companion for any dessert-lover living with diabetes. Book jacket., Mary Ellen Phipps, a registered dietician nutritionist with Type 1 diabetes since childhood, has a personal understanding of how managing blood sugar levels can feel restrictive and daunting to people with diabetes, particularly when it comes to desserts! Her latest book shows people with Type I, Type II and pre-diabetes how they can still treat themselves to their favorite desserts in a way that's best for their blood sugar-levels and their bodies. These delicious desserts are all designed with the balanced ratio of carbohydrates, protein and fat needed to keep blood sugars level, but they still taste like an incredible indulgence. The book includes stand-out options like Flourless Chocolate Chip-Pecan Cookies, Peanut Butter Fudge Brownies, Frozen Mocha Milkshake and Low-Sugar Blueberry Swirl Cheesecake. Mary Ellen includes the same easy-to-follow instructions and useful nutritional calculations for each of these dessert recipes as she did in her bestselling first book, The Easy Diabetes Cookbook .
LC Classification Number
RC662

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