Picture 1 of 2


Gallery
Picture 1 of 2


Japanese Cooking: A Simple Art by Tsuji, Shizuo Hardback Book The Cheap Fast
8M+ feedback. Millions of books, dvds & more in stock!
£28.99
RRP £29.99
Save £1.00 (3% OFF)
Condition:
Very Good
A book that has been read and does not look new, but is in excellent condition. No obvious damage to the book cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. Some identifying marks on the inside cover, but this is minimal. Very little wear and tear. See the seller’s listing for full details and description of any imperfections.
Out of stock3 sold
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Postage:
Doesn't post to United States.
Located in: GB, United Kingdom
Delivery:
Varies
Returns:
30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Payments:
Get more time to pay. See payment informationfor PayPal Credit - opens in a new window or tab
Shop with confidence
Seller assumes all responsibility for this listing.
eBay item number:144137456375
Item specifics
- Condition
- Title
- Japanese Cooking: A Simple Art
- ISBN
- 0870113992
- EAN
- 9780870113994
- Type
- Hardback
- Binding
- Hardback
- Date of Publication
- 1980-11-15
- Publication Name
- N/A
- Release Title
- Japanese Cooking: A Simple Art
- Artist
- Tsuji, Shizuo
- Brand
- N/A
- Colour
- N/A
- Publication Year
- 1980
- Format
- Hardcover
- Language
- English
- Book Title
- Japanese Cooking: a Simple Art
- Item Height
- 182mm
- Publisher
- Kodansha America, INC International Concepts
- Topic
- Food
- Item Width
- 257mm
- Item Weight
- 1383g
- Number of Pages
- 520 Pages
About this product
Product Information
Japanese food continues to grow in popularity in the United States. Yet enjoyment of Japanese cooking is still largely limited to an occasional night out at a Japanese restaurant, and for far too long it has been assumed that this food is difficult to make in one's own kitchen. Actually, Japanese cooking is surprisingly simple. Raw ingredients should be glistening fresh and of the best quality, and flavors, however elaborate, are built up from just two basic seasonings - dashi, an easily made, delicate stock, and shoyu, naturally brewed Japanese soy sauce. This cookbook is much more than an accumulation of recipes. In his preface, the author (whom Craig Claiborne calls a sort of Renaissance man of Japanese and world gastronomy) discusses the essence of Japanese cooking, with its emphasis on simplicity, a balance of textures, colors, and flavors, seasonal freshness, and beauty of presentation. The expertise of the staff of the professional cooking school headed by the author is evident throughout the book. After introducing ingredients and utensils, the 20 chapters of Part One are made up of lessons presenting all the basic Japanese cooking methods and principal types of prepared foods-grilling, simmering, steaming, noodles, sushi, pickles, and so on-with accompanying basic model recipes. Part Two consists of 130 carefully selected recipes. These range from simple dishes for daily fare to well-chosen challenges for the adventurous cook. Together with the 90-odd recipes included in Part One, these enable the cook to build up a repertory, dish by dish, from the basic everyday soup and three formula to a gala banquet. Whether preparing a snack for oneself or something special for friends, readers will find themselves reaching for this volume. Japanese Cooking: A Simple Art is a sourcebook of cooking concepts and recipes from one of the world's outstanding culinary traditions. Over 220 recipes 510 sketches 16 color pages chart of North American and Japanese fish extensive list of shops in North America where ingredients can be purchased calorie and weight chart of typical Japanese foods metric conversion tables.
Product Identifiers
Publisher
Kodansha America, INC International Concepts
ISBN-13
9780870113994
eBay Product ID (ePID)
88752700
Product Key Features
Book Title
Japanese Cooking: a Simple Art
Format
Hardcover
Language
English
Topic
Food
Publication Year
1980
Number of Pages
520 Pages
Dimensions
Item Height
182mm
Item Width
257mm
Item Weight
1383g
Additional Product Features
Country/Region of Manufacture
United States
Item description from the seller
Seller business information
VAT number: DE 281042328, EL 996857788, ES N8267548I, FR 27823676960, GB 922696893, IT 00185819992
CRN: 06437594
About this seller
World of Books Ltd
98.4% positive Feedback•38.2M items sold
Registered as a business seller
Seller Feedback (13,715,123)
This item (1)
All items (13,715,123)
- 3***t (280)- Feedback left by buyer.More than a year agoVerified purchasePerfect, Just perfect. I Hope I'll get other snips in the future. Thank you.
- h***i (37)- Feedback left by buyer.Past 6 monthsVerified purchaseThe seller kindly got in touch to say the book I ordered did not meet the quality advertised due to being found to be in a poor condition at the packing stage. Unfortuntely no replacement was available and would I like to pick a book of equivalent value from the marketplace - which I did. That book arrived safely and was in the condition advertised. I have used this seller many times before and I am grateful for their quality control decission, rather than send me a damaged book. Will use again.
- n***o (607)- Feedback left by buyer.Past 6 monthsVerified purchaseI recently purchased this item on eBay and am extremely happy with it! The quality and condition exceeded my expectations and arrived exactly as described in the listing. The book was good value The shipping was fast, and the packaging ensured that it arrived in perfect condition. The seller was communicative and provided excellent service throughout the process. Overall, a fantastic buying experience, and I highly recommend both the item and the seller to anyone looking for a reliable purchase!
- e***- (402)- Feedback left by buyer.Past monthVerified purchaseIt's been a very positive experience buying from this seller who I have bought from many times before and will do again. The DVD is exactly as described and is in very good condition. It was very reasonably priced and was securely packaged and delivered super fast. I really recommend this seller. Communication is excellent if needed, very prompt, helpful and friendly. A top notch seller who always gives their best. 5🌟 all round 👍
More to explore:
- Hardback Antiquarian & Collectable Books in Japanese,
- The Arts Hardback Antiquarian & Collectable Books,
- The Arts Antiquarian & Collectable Books in Japanese,
- The Arts Hardback Antiquarian & Collectable Books in Italian,
- The Arts Hardback Antiquarian & Collectable Books in English,
- The Arts Hardback Original Antiquarian & Collectable Books,
- Hardback Books,
- The Arts 1st Edition Hardback Antiquarian & Collectable Books,
- The Arts Hardback 1850-1899 Antiquarian & Collectable Books,
- The Arts Hardback Original Antiquarian & Collectable Books in French