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River Cottage: Much More Veg, Fearnley-Whittingstall

£11.96
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Located in: Arundel , United Kingdom
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eBay item number:126512657255
Last updated on 14 Nov, 2024 16:01:42 GMTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read, but is in good condition. Minimal damage to the book cover eg. ...
Binding
Hardback
Artist
Fearnley-Whittingstall, Hugh
Publication Name
N/A
Release Title
River Cottage Much More Veg: 175 vegan recipes for simple, fre...
Title
River Cottage Much More Veg: 175 vegan recipes for simple, fre...
Colour
N/A
Brand
N/A
Type
Hardback
EAN
9781408869000
ISBN
1408869004
Length
256.03
Height
38.10
Width
199.90
Publication Year
2017
Format
Hardcover
Language
English
Book Title
River Cottage Much more Veg: 175 Vegan Recipes for Simple, Fresh and Flavourful Meals
Item Height
246mm
Author
Hugh Fearnley-Whittingstall
Publisher
Bloomsbury Publishing
Genre
Cookbooks
Topic
Cooking, Vegetarian Cooking
Item Width
189mm
Item Weight
1408g
Number of Pages
416 Pages

About this product

Product Information

Want to cook more veg for your family, but have no idea where to start? Hugh Fearnley-Whittingstall is here to help, with a whole host of veg-centric recipes that are easy, foolproof and delicious. Let's 'Eat Them To Defeat Them'! Hugh's River Cottage Veg Every Day! became the UK's best-selling vegetable cookbook, persuading us through sheer temptation to make vegetables the mainstay of our daily cooking. In this much-anticipated follow-up, Hugh delivers more irresistible recipes, and this time, takes things one step further. Fuelled by his passionate belief that plant foods should be the dominant force in our kitchens, Hugh has put cheese, butter, cream, eggs, and refined flour and sugar firmly to one side. Instead, he uses veg, fruit, wholegrains, nuts, seeds, spices and cold-pressed oils to explore the length and breadth of what can be achieved with natural, unprocessed plant foods. River Cottage Much More Veg! makes it clear that unadulterated ingredients are the very best building blocks for delicious and healthy meals. In typical Hugh style, the recipes are easy, utterly foolproof,delicious, and full of plenty of swap-out suggestions. All but a handful are gluten-free, and at least half the dishes require 20 minutes (or less) hands-on work time. With recipes such as Roast squash and chickpeas with spicy apricot sauce, Blackened cauliflower with pecans and tahini, Spiced beetroot, radicchio and orange traybake, Celeriac and seaweed miso broth, Seared summer cabbage with rosemary, chilli and capers, and Baked celery agrodolce, River Cottage Much More Veg! demonstrates how easy it is to make versatile, plentiful and delicious vegetables the bedrock of your diet.

Product Identifiers

Publisher
Bloomsbury Publishing
ISBN-13
9781408869000
eBay Product ID (ePID)
238793223

Product Key Features

Book Title
River Cottage Much more Veg: 175 Vegan Recipes for Simple, Fresh and Flavourful Meals
Author
Hugh Fearnley-Whittingstall
Format
Hardcover
Language
English
Topic
Cooking, Vegetarian Cooking
Publication Year
2017
Genre
Cookbooks
Number of Pages
416 Pages

Dimensions

Item Height
246mm
Item Width
189mm
Item Weight
1408g

Additional Product Features

Title_Author
Hugh Fearnley-Whittingstall
Country/Region of Manufacture
United Kingdom

Item description from the seller

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2006fookes

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4.8
37 product ratings
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  • by uk2015-pirj
    10 Feb, 2021Most favourable review

    A visual book with clear instructions

    This book was recommended to me by a friend. It has given me new ideas and motivation to try out different vegetables and not always cook the same things. I have decided to test one new recipe a week - it will give me something to focus on during the pandemic and to maintain a healthy diet. The pictures and illustrations in the book are great - it is a pleasure to browse the book. The recipes give swap options which are helpful. The instructions are written in a clear way which is good. I also like the additional comments about the dishes. It is a good book.

    Verified purchase: YesCondition: NewSold by: koblit2018

  • by merrick527
    30 Dec, 2017

    Much, much, much more veg

    This book should have the above title to reflect the vast content. Well laid out and easy to follow, many recipes have alternative ingredients which most cook books don’t seem to have. A few of the ingredients may be difficult to source especially if you don’t have the likes of a Waitrose or similar on your doorstep but that isn’t the fault of the book. Overall, I’m very impressed even though we’ve only recently taken delivery and given a couple of things a try.

    Verified purchase: YesCondition: NewSold by: agr_books

  • by karlahrabar75
    08 Oct, 2017

    Great book

    I am so impressed with this book. I am not (yet) a vegetarian but I want to introduce a lot more veggie food into our diet. Previous veggie books I bought I didn’t like as most recipes were quite fatty. Good recipes but not healthy at all. This book, WOW. Amazing, healthy recipes. Made with ingredients that everyone has at home. I am very impressed. Best veggie book so far.

    Verified purchase: YesCondition: NewSold by: thebookpeopleonline

  • by wotton-hall
    20 Mar, 2018

    Simple fresh and very tasty recipes.

    This is yet another wonderful book by Mr Fernley Whittingstall.I am unashamedly a fan. The book is a glorious celebration of all things "vegetable". beautiful mouth watering photos and clear instructions and unlike another famous cook there is no preponderance of using chillies to favour everything!

    Verified purchase: YesCondition: NewSold by: the_book_i_want

  • by karlahallett
    05 Feb, 2020

    Excellent vegan ideas

    Really good, gave me lots of inspiration to try vegetables and pulses that I would normally steer clear of. It really helps that it is vegan rather than vegetarian as it saves me trawling the internet for vegan friendly meals when I have people over for dinner. I have already recommended it to a vegan friend.

    Verified purchase: YesCondition: NewSold by: wordery

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